Old Connecticut Path
taylorbrookebrewery_qb3ox52022-04-01T19:41:01-04:00OLD CONNECTICUT PATH KOLSCH STYLE ALE - local vienna and pilsner malts. Saaz hops. 5.1% ABV, 18 IBU
OLD CONNECTICUT PATH KOLSCH STYLE ALE - local vienna and pilsner malts. Saaz hops. 5.1% ABV, 18 IBU
PULPIT ROCK INDIA BROWN ALE - CTZ and Cascade hops w/pale and chocolat malts. 5.5% ABV, 34 IBU
RIP RAP IMPERIAL STOUT - Cascade and Centennial hops w/ Wheat, Chocolate, and Pale Ale malt. 8% ABV 36.1 IBU
ROYAL COACHMAN NEW ENGLAND IPA - pale ale malt with flaked oats, Kveik Yeast. 6.5% ABV 13 IBU
STAGHORN CONNECTICUT SAISON - Pilsner and biscuit malts with flaked spelt from Thrall Farm in Windsor CT. Farmhouse ale yeast. 5.6% ABV, 22 IBU
STAGHORN FRANTENAC CONNECTICUT SAISON— Pilsner and wheat malt with flaked rye, oats, triticale from Thrall Family Malt. Challenger hops from Pioneer Hops. Conditioned on Frantenac grapes grown at Taylor Brooke Winery. 6.4% ABV, 17.1 IBU [...]
STAGHORN HOPS CONNECTICUT SAISON— Pilsner and wheat malt with flaked rye, oats, triticale from Thrall Family Malt. Challenger hops from Pioneer Hops. Conditioned on local Zeus and Willamette hops. 5.6% ABV, 17.1 IBU
STAGHORN PEACHES CONNECTICUT SAISON— Pilsner and wheat malt with flaked rye, oats, triticale from Thrall Family Malt. Challenger hops from Pioneer Hops. Conditioned on local peaches from Woodstock Orchards. 5.6% ABV, 17.1 IBU
STAGHORN SUMAC CONNECTICUT SAISON— Pilsner and wheat malt with flaked rye, oats, triticale from Thrall Family Malt. Challenger hops from Pioneer Hops. Conditioned on wild foraged sumac 5.6% ABV, 17.1 IBU
STAGHORN WILD APPLE CONNECTICUT SAISON— Pilsner and wheat malt with flaked rye, oats, triticale from Thrall Family Malt. Challenger hops from Pioneer Hops. Conditioned on wild apples from Taylor's Corner Bed and Breakfast. 6.4% ABV, 17.1 IBU [...]
Brewery Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | 2:00 PM — 7:30 PM |
Friday | 2:00 PM — 8:30 PM |
Saturday | 12:00 PM — 7:30 PM |
Sunday | 12:00 PM — 6:00 PM |
Closed Easter
Sunday, April 9th
Winery Hours
Monday | Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | Closed |
Friday | 2:00 PM — 6:00 PM |
Saturday | 12:00 PM — 5:00 PM |
Sunday | 12:00 PM — 5:00 PM |
Closed Easter
Sunday, April 9th
Taylor Brooke Brewery, 818 Route 171, Woodstock, CT 06281 1-860-315-7503
© 2022 – Taylor Brooke Farm LLC